Catalog Description
- Transfer Status
- CSU
- Unit(s)
- 3.00
- Lecture: 51.00 Contact hours/102.00 Out of class hours/153.00 Total hours/3.00 Unit(s)
- Total: 51.00 Contact hours/102.00 Out of class hours/153.00 Total hours/3.00 Unit(s)
Course Description: The study of principles and practices of the selling process: selling strategies and approaches, why and how people buy, prospecting, territory management, and customer service. Self-management, communication, and interpersonal skills necessary in developing managerial abilities, leadership qualities, and facilitating teamwork within the agribusiness sector will be explored. Students will gain experience through role-play, formal sales presentations, and job shadowing. The course content is organized to give students an in-depth understanding of the factors and influences that affect the agribusiness industry on a day-to-day basis. Application of these concepts and methods will be through hands-on projects developing solutions for agriculture business. (C-ID AG-AB 112).
Objectives
Upon successful completion of this course, the student should be able to:
- Recognize and understand the characteristics needed for successful agribusiness sales.
- Analyze and apply the component parts and dynamics of the sales process.
- Explain the benefits of providing post-sales customer service for agricultural customers.
- Demonstrate characteristics of a good public speaker through role-play situations, using computer presentation software, and delivering formal sales presentations.
- Define leadership and the characteristics of successful leadership.
- Demonstrate interpersonal and organizational communication skills.
- Become familiar with principles of good listening, overcoming communication barriers, and effective verbal and non-verbal communication.
- Become familiar with social responsibility and ethics.
- Evaluate factors affecting ethical choices, criteria for ethical decision-making, managing company ethics.
Course Content
Topic Titles / Suggested Time Topic
Lecture
| Topics | Lec Hrs |
|---|---|
Introduction to the Scope and Variety of the Sales Industry | 3.00 |
Agricultural Leadership | 8.00 |
Overview of Relationship Selling | 8.00 |
Communication Skills | 5.00 |
Prospecting | 3.00 |
The Sales Presentation | 8.00 |
Sales Ethics | 8.00 |
Practical Exercises in: | 8.00 |
| Total Hours: | 51.00 |
Methods of Instruction
- Class Activities
- Collaborative Group Work
- Homework: Students are required to complete two hours of outside-of-class homework for each hour of lecture
- Lecture
- Reading Assignments
Methods of Evaluation
- Exams/Tests
- Papers
- Projects
- Homework
Examples of Assignments
Reading Assignments
- Analyze assigned articles describing selling strategies used in the agriculture industry. Share discoveries of successful strategies during a class discussion.
- Read assigned chapters from the course textbook on communicating effectively in agriculture. Based off the readings, design a class session where students rank the top communication skills needed in agriculture.
Writing Assignments
- Write a cover page to an annual financial report that will be sent to shareholders of an agribusiness.
- Write a 1-page mock press release detailing the benefits of a new agricultural product.
Out-of-Class Assignments
- Create a multi-media advertisement that can be streamed on a social media platform. Share the project in class.
- Select an agricultural commodity and develop a presentation detailing the current sales and communication methods utilized for that commodity group. Present the discoveries in class.
Recommended Materials of Instruction
Ahearne, M. & Manning, G. (2023). Selling Today: Partnering to Create Value. Pearson, 15th. 9780137962907.
Zero Cost Textbook
Anonymous. The Power of Selling. (OER). https://biz.libretexts.org/Bookshelves/Marketing/The_Power_of_Selling
Minimum Qualifications
Ag Business And Related Serv.
Agriculture (Masters Required)